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Pacific Saury, Sanma, сайра, サンマ
Scientific name: Cololabis Saira Size: No1, No2, No3, No4 Packing: around 10KGs/CTN
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Aug 06, 2013 |
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Red Drum
Scientific name: Sciaenops Ocellatus Whole Round / Fillets W/R Size: 600/ 800g ， 800/ 1000g ， 1000g up Fillet: 3/ 5oz , 5/ 7oz , 7/ 9oz , 9/ 11oz Packing: as per requested
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Aug 06, 2013 |
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Spanish Mackerel, King Fish, Seer Fish
Scientific name: Scomberomorus Commerson Whole round / Steaks W/R size: 1/2, 2/3, 3kg/up Steak: as per requested Packing: as per requested
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Aug 06, 2013 |
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Striped Bass
Whole Round Size: 400/ 500g , 500/ 800g Packing: as per requested
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Jul 22, 2013 |
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Golden Pomfret
Whole Round Size: 200/300g, 300/500g, 500g up Packing: as per requested
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Jul 22, 2013 |
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Barramundi
Whole Round / Fillet Skin on, Head tail On, Gilled off, Gutted W/R size: 400/600g, 600/800g, 800/1000g, 1000gms/up Fillet: 100/200g, 200/300g, 300/500g Packing: as per requested Glazing: as per req
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Jul 22, 2013 |
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Frozen Oilfish, Escolar - RS or SS
Oilfish - Rough Skin HGT: 3-5kg, 5kg+ Fillets: skin on, central boneless, 1-2kg, 2-4kg, 4kg+ Packing: 20kg/ctn Oilfish - Smooth Skin HGT:3-5kg, 5kg+ F
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Jul 17, 2013 |
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